Bifanas Estremoz – One of our favourite spots and exactly what it says on the tin!

Bifanas Estremoz, bar and restaurant, specialises in bifanas: thinly sliced pork cooked in garlic and a little paprika, and served in a local bread roll with mustard on the side – with or without fries. A great stop-off for visitors and if you haven’t tried a bifana yet, served up and down the length of Portugal, then here is a good place to start.